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This is where all of our weekly progress will be recorded

Monday 22/01.24

Peter was sick today, and Øystein had to do some vaccination. Therefore, no work was done today.


Tuesday 23/01.24



Wednesday 24/01.24

Today we decided to split up to increase productivity. Øystein is going to focus on finding a CNC and testing the filters with different pump. Peter will test the popping extraction method and research if there is a freezer we can modify.


We have both began doubting the vacuum gripping solution. We have concluded that the problems it introduces were not as simple as first though.

It does provide an optimal non-invasive gripper and makes it possible to mill several samples on the same procedure, but it bring the requirement of another cooling method, a filter, and a new extraction method. 


We have decided that if the popping extraction works and if we find a filter that works we will have to make an overall assessment on whether we feel it is worth continuing with or not.


The first part of Peters task is complete. Samples are cut in turkey slices and are placed in the freezer to freeze. I had to calibrate the equipment to be sure to not crash into the base plate while milling. The depths i measured was:


Thursday 25/01.24

The vacuum tight acryllic box was tested at St.Olavs today. The vacuum pump there was able to draw around 96 l/min. of air through the box. The ham slices tested were heldt firmly in place when all the holes were covered, even with the filter in place. It lost a lot of effect when half of the holes were left exposed. In conclusion, the vacuum clamping will work, when everything is made to be completely vacuum-tight. In addition, if the "base box" is made from stainless steel, it can be machined to be vacuum tight to a lid via an o-ring. It will also be able to be  sanitized.

We are also allowed to request to borrow the vacuum pump for some days, but this has to be agreed with with Sebastian.


Friday 26/01.24



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