AFINO’s visit in India gets media attention
AFINO strengthens the collaboration with partners in India about whistleblowing. This gets noticed in the local media in the country….
Welcome to the 2023 AFINO autumn school
AFINO Research School welcomes to a new edition this autumn, 18th – 21st September. This time with the topic: “Reinventing…
User Cafés with LiCalab Belgium
Releasing the Power of Users – in Belgium! Releasing the Power of Users is one of AFINO’s associated research projects,…
Kan vi bli lykkelige uten å ødelegge planeten med økt forbruk?
Når nordmenn blir spurt hva som er viktigste element for lykke kommer familie øverst på listen, på annen plass kommer…
The first AFINO hackathon
Hackathon is a newcomer in AFINO context. Read how the first implementation went. The first AFINO Hackathon was held 18th…
The Corporate Social Responsibility squeeze
For decades, multinational companies have stepped up their efforts to embrace corporateresponsibility. Now this is being challenged through major powers…
Some reflections on the future of fermented foods: To fridge, or not to fridge?
An element that contributes to large scale food waste is the inability to consume the food before it becomes inedible….
Call for nominees to transdisciplinary publication award
Centre for Digital Life Norway (DLN) highlights and rewards research projects in Norway in digital life sciences that take a…
Naivt å tro at næringslivet frivillig kan påta seg samfunnsansvar
For å nå fram i klimakampen, korrupsjonskampen og kampen for sosial rettferdighet må samfunnsansvaret løftes opp på bransjenivå, og et…
Podcast: “Finans kan ikke redde verden alene”
Bærekraft har vært en megatrend i næringslivet de siste tiårene. I podcasten fra Fremtidens Næringsliv sier Atle Midttun at en…